Fermented foods are in a process of rediscovery in our modern world with their phenomenal nutrition, probiotic power and instant energy for brain and body. We have been discovering facts about fermented foods that amaze us and people have been leaving our monthly workshops fired with enthusiasm for this way of life. And a way of life it is…working with friendly microorganisms to turn raw ingredients into foods brimming with life-force and health enhancing compounds, that can help us overcome the challenges of our modern environment. Here on this site we will be sharing our discoveries, recipes, educational videos and you can share our adventure.
Here at Fermentation Fetish we provide you cutting edge information and the latest research on the subject of Lacto fermentation, herbalism and detoxification from a traditional and a non traditional perspective the goal of which is to generate super immunity, unprecedented levels of mental clarity, digestive wellness and true gut health. We are specialist’s in live food or living foods I.e foods that are in their natural or ‘raw’ state.
So on this site you will find a bit of a different twist on ‘zymology’ from a lot of the other fermented foods sites that are out there on the internet, in that we are only really promoting fermented foods that we consider to be truly Medicinal. So for instance you will not find recipes for kombucha, sourdough bread’s, things like miso or even beer and wine. Instead you are more likely to come across content that is a little bit more exotic in nature and perhaps could be seen as experimental or outside the box. In effect if in our opinion it is other than the best possible choice as a food source we are not interested.